Stamps- Spooky Sweets II
Cardstock-Lemon Tart, black
Ink-Black, Summer sunrise, gray
Ribbon-Summer Sunset grosgrain, black satin
Other- Glass Canister, circle & star nestabilties, coluzzle, stickles, star bling
Recipe for edible eyeballs
Recipe:
bag of Lindt White Chocolate Truffles OR Bag of "Hershey's Cookies 'n' Crème Bites" (this is really good and inexpensive for the KIDS!!)
1 Egg White
2 Cups Sifted Powder Sugar
Decorating Icing
In a medium bowl, whip 1 egg white with a beater for approximately 3 minutes or until
fluffy white. Gradually mix in 2 cups sifted powder sugar until thoroughly mixed.
Using icing coloring, make small batches of green, blue, brown and black icing. ( I just used blue)
Using a paint brush, or frosting bag, paint colored circle on end of candy for the iris of the eye.
Use black icing to paint in pupil.
Use end of paintbrush to dab on a white spot in the pupil.
Repeat until you have desired number of eyeballs. Place in fridge to set frosting for 1 hour.
